Best Mediterranean Restaurants in Dallas: Sun-Kissed, Herb-Infused, Coastal Delights

Dallas’ Mediterranean dining scene is a vibrant tapestry of flavors, weaving together the zest of lemon-kissed seafood, the warmth of spice-laden stews, and the freshness of herb-infused mezze. Drawing inspiration from the sun-drenched coasts of Greece to the aromatic markets of Lebanon, these restaurants capture the very essence of the Mediterranean while embracing Texas-sized hospitality. Whether you're craving smoky kebabs, creamy hummus, or honey-drenched baklava, this guide celebrates the Best Mediterranean Restaurants in Dallas. Each featured spot promises a culinary voyage that combines traditional coastal ingredients with a modern twist, offering diners an unforgettable taste experience under the Lone Star sky. Explore this curated selection and embark on a gastronomic journey that brings the best of the Mediterranean right to your table in Dallas.

Must-Visit Mediterranean Gems in Dallas – Experience the Best Mediterranean Restaurants in Dallas

1. Baboush

• Specialty: Moroccan Lamb Tagine (braised with apricots and almonds) and Mezze Platter (hummus, baba ganoush, falafel).

• Highlights:

  • Nestled in Uptown Dallas, Baboush marries Lebanese and Moroccan flavors in a setting inspired by Marrakech’s bustling markets. The dimly lit, rustic decor with jewel-toned accents sets the mood for a romantic evening or lively group dining.

  • Don’t miss their spicy beef cigars (crispy phyllo stuffed with seasoned beef) or the apricot lamb tagine, slow-cooked to perfection. Pair with a cocktail during weekday happy hour (2–6 PM).

  • Weekend belly dancing performances add a festive touch.

• Location: 3636 McKinney Ave #160, Dallas, TX

2. Zatar Lebanese Tapas & Bar

• Specialty: Shawarma Tacos and Rosemary Lamb Chops.

• Highlights:

  • Located in Deep Ellum, Zatar blends Lebanese street food with modern flair. The shawarma tacos—packed with tender meat, pickled veggies, and garlic sauce—are a crowd favorite.

  • The lively hookah bar and open-air patio create a convivial atmosphere, while the lamb chops (grilled with rosemary and garlic) showcase their mastery of bold flavors.

  • Perfect for date nights or group gatherings, especially with live music and craft cocktails.

• Location: 2825 Commerce St, Dallas, TX

3. Fadi’s Mediterranean Grill

• Specialty: Beef Shawarma and Sultan Plate (dual entrees like gyro and lamb kebabs).

• Highlights:

  • A Dallas staple since 1996, Fadi’s offers cafeteria-style Lebanese fare with generous portions. Build your own plate with classics like smoky baba ganoush, stuffed grape leaves, and chargrilled kebabs.

  • Their baklava (layers of phyllo, nuts, and honey) is a must-try dessert. Vegetarians rave about the extensive plant-based options, including creamy hummus and roasted cauliflower.

  • Fast, affordable, and ideal for casual lunches or family dinners.

• Location: 3001 Knox St #110, Dallas, TX

4. Medina Oven & Bar

• Specialty: Goat Cheese Cigars and Shrimp Couscous.

• Highlights:

  • This Victory Park gem specializes in Moroccan-Mediterranean fusion. The intimate, jewel-toned interior features a communal oven imported from Morocco, adding authenticity to dishes like merguez sausage sandwiches and citrus-marinated chicken.

  • The goat cheese cigars (phyllo-wrapped with honey drizzle) are a standout appetizer, while the shrimp couscous balances saffron-infused grains with plump seafood.

  • Ideal for a cozy dinner under twinkling lanterns on their outdoor patio.

• Location: 2304 Victory Park Ln, Dallas, TX

5. Chefika

• Specialty: Adana Kebabs (spiced minced lamb) and Turkish Doner Platter.

• Highlights:

  • A sleek Turkish-Mediterranean grill in North Dallas, Chefika elevates tradition with modern twists. The Adana kebabs (charred over open flames) and lamb shank (slow-cooked with pomegranate molasses) highlight their mastery of grilled meats.

  • The upscale ambiance—think linen tablecloths and artful plating—makes it perfect for special occasions. Don’t skip the kunefe (shredded pastry with melted cheese and syrup) for dessert.

• Location: 7859 Walnut Hill Ln Ste 170, Dallas, TX

Must-Try Dishes

• Appetizers: Baboush’s Mezze Platter, Medina’s Goat Cheese Cigars.

• Mains: Zatar’s Rosemary Lamb Chops, Fadi’s Beef Shawarma.

• Desserts: Chefika’s Kunefe, Fadi’s Baklava.

Dining Experiences

Romantic & Luxe

• Baboush: Moroccan lanterns and belly dancing nights .

• Chefika: White-tablecloth elegance with Turkish wine pairings .

Casual & Vibrant

• Fadi’s: Cafeteria-style feasts perfect for families .

• Zatar: Hookah lounges and shawarma tacos in Deep Ellum .

Why Mediterranean Cuisine Thrives in Dallas

1. Cultural Diversity: Dallas’ large Middle Eastern and North African communities drive demand for authentic flavors .

2. Healthy & Bold: Dishes like grilled meats, fresh salads, and olive oil-rich dips align with Texan tastes for hearty yet wholesome meals .

3. Innovation: Restaurants like Zatar and Chefika fuse traditional recipes with modern techniques, appealing to adventurous diners .

   
   

Future Spotlight: Avra Estiatorio

Set to open in Spring 2025 at The Crescent, this upscale Greek import from New York will feature spanakopita, souvlaki, and a lush glass-enclosed conservatory. Keep an eye out for their Avra Chips—crispy zucchini and eggplant slices served with tzatziki.

Join the Conversation!

Which Mediterranean dish transports you to the azure coasts? Share your favorite hummus spots or tag your mezze platter moments below!