Discover Fond: A New Neighborhood Culinary Gem in Downtown Dallas, TX

Mar 11

3 min read

Modern cafe interior with polished floors, wooden counters, soft lighting, and a "Soft Serve" sign. Cozy seating and glass doors.

Located at 1601 Elm St., Suite 110, Dallas, TX, Fond is redefining the neighborhood dining experience with its vibrant yet inviting atmosphere. With a focus on creative, elevated New American cuisine and natural wines, Fond offers a dynamic menu that changes with the seasons—making it the perfect spot for lunch, aperitivo, or a casual dinner that feels both refined and relaxed.

A Day in the Life at Fond

Grilled sandwich with melted cheese on a tray, alongside a pickle and chips. A glass of water and wine on a wooden table in a bright setting.

Every day at Fond is a celebration of culinary creativity and community. Begin your afternoon with a light, flavorful lunch in a space that exudes modern elegance with a casual vibe. Whether you’re enjoying an intimate meal or gathering with friends, Fond’s warm, inviting decor and carefully curated menu create an atmosphere where every visit feels like a special occasion.

Menu and Pricing

Fond offers a diverse menu that captures the essence of elevated neighborhood dining in Dallas. Each dish is thoughtfully crafted using locally sourced ingredients, ensuring a fresh and innovative culinary experience. Here’s a glimpse of what awaits:

Lunch & Aperitivo Offerings:

BH Caesar Salad – $13

Crisp romaine tossed with Parmesan, crispy capers, sourdough breadcrumbs, and a classic Caesar dressing.
Le Sandweech – $14

Parisian ham, salami, Comté cheese, Dijonnaise, and arugula on a French roll, served with potato chips.
Tower Club Sandwich – $15

Sous vide turkey, crispy pork belly, lettuce, tomato, and herb aioli on ciabatta bread, served with potato chips.

Plates & Shared Dishes:

Pasta with Blackened Shrimp – $18

A robust dish featuring blackened shrimp, zucchini, broccoli rabe, artichoke, tomato, and a lemon garlic reduction.
Frito Pie – $20

Slow-braised short rib with kidney beans, smoked cheddar, lime crema, and pico for a hearty, comforting meal.

Pizza Selections:

Abracadabra Pizza – $24

Confit cherry tomatoes, roasted wild mushrooms, basil pesto, motor city red sauce, and a signature cheese blend.
Pepp in Your Step – $25

A pepperoni pizza with house pickled peppers, motor city red sauce, and a signature cheese blend.

Signature Beverages:

Natural Wine Selection: Enjoy a curated list of natural wines that change with the season.
Craft Cocktails: Sip on creative cocktails designed to complement Fond’s innovative menu.

Note: Prices are subject to change. Please check with Fond for the most current details.

Quality and Craftsmanship

At Fond, culinary excellence is at the forefront of every dish. The team is passionate about sourcing the freshest local ingredients and using them to create innovative dishes that celebrate the diverse flavors of Dallas. Each plate is a work of art—presented with care, bursting with flavor, and designed to make every bite memorable.

Seasonal Flavors: A Culinary Evolution

A wooden table with a spread of pizza, vegetables, salads, and wine. Bright colors and elegant dining setting convey a festive mood.

Fond embraces the spirit of the seasons by continuously updating its menu to highlight the best local produce and trends. Whether it’s a vibrant summer salad or a comforting winter plate, each dish is crafted to reflect the season’s bounty and elevate your dining experience.

Why Dallas Loves Fond

Modern restaurant interior with warm lighting. Empty tables, a long wooden counter with "Soft Serve" sign. Glass door, urban view outside.

Fond has quickly become a favorite in downtown Dallas for its unique blend of neighborhood charm and elevated culinary offerings. Its creative menu, natural wine selection, and casual yet refined atmosphere provide the perfect backdrop for a relaxed meal or a special gathering. Dallas locals appreciate Fond’s commitment to quality, innovation, and a dining experience that feels both personal and upscale.

Customer Favorites and Recommendations

Roasted carrots with greens and seeds on a black plate, next to a glass of amber drink on a wooden table, creating a cozy dining ambiance.

Regular patrons rave about the Le Sandweech for its bold flavors and perfectly balanced ingredients, as well as the Pasta with Blackened Shrimp for its vibrant taste profile. Signature dishes like the BH Caesar Salad and creative shared plates have become crowd favorites, ensuring that every visit to Fond leaves you eager for your next culinary adventure.

The Story Behind Our Signature Dishes

Fond’s name pays homage to the culinary term for the flavorful browned bits left in the pan—a nod to the passion and craftsmanship that goes into every dish. Co-founded by chef couple Jennie Kelley and Brandon Moore, Fond reflects their shared love for innovative cooking and community. Their approach to a modern, elevated neighborhood restaurant is evident in every dish, from inventive sandwiches to hearty plates and artisanal pizzas.

Visit Us

Address: 1601 Elm St., Suite 110, Dallas, TX 75201Phone: (214) 484-1395Hours:

Lunch: Monday – Friday 11:00 AM – 3:00 PM
Aperitivo: Monday – Friday 4:00 PM – 8:00 PM
Dinner: Monday – Friday 4:00 PM – 9:00 PM
Closed on Sundays

For the latest updates, reservations, and special events, follow Fond on social media or visit their website.

Join Us for an Unforgettable Culinary Journey

Step into Fond and experience a dining adventure that marries neighborhood charm with culinary innovation. Every dish is thoughtfully crafted, every flavor is a celebration of local ingredients, and every visit promises an extraordinary experience. Discover why Fond is quickly becoming one of downtown Dallas’ most cherished dining destinations—and make your next meal an event to remember.