
Explore Haywire: A Culinary Gem in Plano, Texas
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Nestled in the vibrant Legacy West district of Plano, Texas, Haywire offers a dining experience that seamlessly blends rustic charm with modern sophistication. This multi-level restaurant captures the essence of Texas, providing guests with an authentic taste of the Lone Star State in a warm and inviting atmosphere.
Award-Winning Excellence

Haywire has garnered acclaim for its exceptional culinary offerings and distinctive ambiance. Diners frequently praise the restaurant for its delicious food, excellent service, and welcoming environment, making it a standout destination in the Plano dining scene.
Farm-to-Table Philosophy

Committed to sustainability and supporting local agriculture, Haywire embraces a farm-to-fork approach. The menu showcases locally sourced ingredients, ensuring freshness and quality in every dish. This dedication not only enriches the flavors but also strengthens the bond with local farmers and purveyors.
A Celebrated Dining Destination

Haywire has established itself as a beloved spot for both locals and visitors. Whether you're celebrating a special occasion, enjoying a business lunch, or seeking a casual meal with friends, Haywire caters to diverse dining needs. The three-story layout offers unique experiences on each level, from a cozy whiskey lounge to an expansive rooftop patio, ensuring a memorable visit for every guest.
Locals' Favorite Dishes
The menu at Haywire is a testament to Texas culinary traditions with a modern twist. Some standout dishes include:
Chicken Fried Steak: A Texas classic, this dish features tender beef cutlet, hand-battered and fried to golden perfection, served with creamy mashed potatoes and rich gravy.
Wagyu Tomahawk Ribeye: A succulent, flavorful steak that showcases the richness of locally sourced wagyu beef, ideal for sharing or indulging solo.
Elk Tacos: A unique offering that combines tender elk meat with vibrant toppings, delivering a fusion of traditional and adventurous flavors.
Average Costs of Foods
Haywire offers a range of dishes to accommodate various budgets:
Appetizers: Prices range from $10 to $20, featuring items like local meat and cheese boards and innovative starters.
Main Courses: Entrées are priced between $20 and $50, depending on the selection, with premium cuts like the Wagyu Tomahawk Ribeye at the higher end.
Specialty Dishes: Signature offerings such as the Chicken Fried Steak provide excellent value, combining quality ingredients with generous portions.
What It Is Famous For
Haywire is renowned for its authentic Texas cuisine, innovative menu, and distinctive three-level design, each floor offering a unique dining ambiance. The restaurant's commitment to local sourcing and sustainability further enhances its reputation as a must-visit culinary destination in Plano.
Personal Recommendations
For an unforgettable dining experience, consider starting with the Local Meat and Cheese Board, followed by the Wagyu Tomahawk Ribeye as your main course. Pair your meal with a selection from their extensive whiskey collection or a locally crafted beer to complement the rich flavors.
Address
Haywire is located at:
5901 Winthrop St, Suite 110
Plano, TX 75024
Situated in the Legacy West area, ample parking is available, and the restaurant is easily accessible from major highways.
Conclusion
Haywire stands as a testament to Texas hospitality and culinary excellence. With its commitment to locally sourced ingredients, diverse menu, and inviting atmosphere, it offers a dining experience that resonates with both the heart and palate. Whether you're a local or a visitor, a meal at Haywire promises to be a memorable journey into the flavors and traditions of Texas.












