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Experience Bulla Gastrobar: Atlanta's Premier Destination for Authentic Spanish Tapas

Feb 19

3 min read

STGN Official

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A pan of seafood paella with shrimp and clams on a wooden table, garnished with lemon. Sangria and olives are beside it. Warm, inviting setting.

Nestled in the heart of Midtown Atlanta, Bulla Gastrobar offers an authentic Spanish tapas experience that has quickly become a favorite among locals and visitors alike. Located at 60 11th St NE, Atlanta, GA 30309, this vibrant eatery captures the essence of Spain's rich culinary traditions in a modern and inviting atmosphere.


Menu Highlights:

Bulla Gastrobar's menu features a variety of traditional Spanish dishes and house specialties. Here are some standout items:

  • Huevos 'Bulla': Eggs, homemade potato chips, Serrano ham, potato foam, truffle oil. Price: $11.50

  • Patatas Bravas: Crispy potato cubes, spicy brava sauce, aioli. Price: $7.50

  • Grilled Steak: Bistro steak, truffled potato & mushroom foam, salsa criolla. Price: $15

  • Seafood Paella: Calamari, prawns, clams, shrimp, red sofrito, saffron. Price: $39.50

  • Braised Short Ribs: Tetilla cheese, caramelized onions, homemade potato chips, salsa criolla, potato foam. Price: $28

  • Churros con Chocolate: Chocolate sauce, dulce de leche. Price: $7

  • Bulla Burger: Piquillo peppers, caramelized onions, tetilla cheese, smoked paprika fries. Price: $17.50

  • Chicken Croquettes: Creamy curried chicken, panko. Price: $9.50

  • Tuna Tartare: Ahi tuna, mango, avocado, soy sesame vinaigrette, Sriracha aioli. Price: $15

  • Crispy Calamari: Homemade tartar sauce. Price: $10.50

Note: Prices are approximate and may vary.


Bulla Gastrobar Atlanta: A Culinary Gem for Spanish Tapas Enthusiasts

Fried chicken and potatoes in a black bowl on a wooden table, accompanied by a small metal cup of ketchup. Warm and appetizing scene.

Bulla Gastrobar is proud to be a certified establishment bearing the 'Restaurants from Spain' quality seal, awarded by ICEX (España Exportación e Inversiones) and the Mesa de la Gastronomía Española. This accolade reflects the restaurant's dedication to delivering an authentic Spanish dining experience, showcasing the rich culinary traditions of Spain. citeturn0search12



Farm-to-Table Philosophy

Two hands toast with glasses of cucumber cocktails garnished with rosemary. Background of warm, blurred lights adds a festive mood.

At Bulla Gastrobar, the commitment to sustainability and supporting local farms is evident in every dish. By sourcing fresh, locally grown ingredients, the restaurant ensures that each menu item is both flavorful and environmentally conscious. This farm-to-table approach not only enhances the taste of the dishes but also supports the local community and promotes sustainable practices.



A Celebrated Dining Destination

Metal bowl of fries drizzled with white and orange sauces on a wooden table, creating a savory and appetizing presentation.

Since its opening, Bulla Gastrobar has become a go-to spot for both casual outings and special occasions. Guests can expect a lively atmosphere, perfect for enjoying a meal with friends or family. The restaurant offers lunch Monday through Friday, brunch on weekends, and dinner nightly, catering to a variety of dining preferences. citeturn0search2



Locals' Favorite Dishes

Some of the standout dishes that have garnered praise include:

  • Huevos Bulla: A delightful combination of eggs, homemade potato chips, Serrano ham, potato foam, and truffle oil.

  • Paella: Traditional Spanish rice dish cooked with saffron, seafood, and meats, offering a rich and hearty flavor.

  • Churros con Chocolate: Classic Spanish fried dough pastries served with a rich chocolate sauce for dipping.

These dishes exemplify the rich flavors and culinary traditions of Spain, making them favorites among regular patrons.



Average Costs of Foods

Bulla Gastrobar offers a range of dishes to suit various budgets. Appetizers and tapas typically range from $5 to $15, while main courses are priced between $15 and $30. Specialty dishes and larger shareable plates may be priced higher, reflecting the quality of ingredients and preparation involved.



What It Is Famous For

Bulla Gastrobar is renowned for its authentic Spanish tapas, vibrant atmosphere, and exceptional service. The restaurant's commitment to quality and authenticity has made it a standout destination in Atlanta's dining scene.



Personal Recommendations

For those new to Bulla Gastrobar, the Huevos Bulla is a must-try, offering a unique twist on traditional eggs. Additionally, the Paella provides a hearty and flavorful experience, perfect for sharing. To conclude your meal, the Churros con Chocolate offers a sweet and satisfying end.



Address

60 11th St NE

Atlanta, GA 30309

United States

Phone: +1 404-900-6926


Conclusion

Bulla Gastrobar in Atlanta offers a unique blend of authentic Spanish cuisine, a lively atmosphere, and exceptional service. Whether you're looking to enjoy a casual lunch, a festive brunch, or a memorable dinner, Bulla Gastrobar promises a dining experience that will leave a lasting impression.

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