
Experience Wine Country at Sixty Vines in Reston, VA
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Nestled in the vibrant Town Center of Reston, Virginia, Sixty Vines Reston VA offers a unique dining experience that transports guests to the heart of wine country. With its open, inviting atmosphere and a menu inspired by vineyard cuisine, this restaurant has become a cherished spot for both locals and visitors seeking a relaxed yet refined culinary adventure
Award-Winning Excellence at Sixty Vines Reston VA

Sixty Vines has garnered attention for its innovative approach to dining, particularly its sustainable wine-on-tap system featuring an impressive selection of 60 wines. This commitment to quality and sustainability has earned accolades within the culinary community, reflecting the dedication and passion of the Sixty Vines team.
Farm-to-Table Philosophy

Emphasizing a farm-to-table philosophy, Sixty Vines sources fresh, locally grown ingredients to craft their seasonal dishes. This approach not only supports local farmers but also ensures that guests enjoy meals bursting with flavor and nutrition. The menu evolves with the seasons, offering new and exciting options that highlight the best produce available.
A Celebrated Dining Destination

Sixty Vines has established itself as a go-to destination in Reston for various occasions. Whether you're planning a celebratory dinner, a casual lunch with friends, or a special event, the restaurant's versatile spaces and attentive service cater to your needs. The ambiance strikes a perfect balance between sophistication and comfort, making every visit memorable.
Locals' Favorite Dishes
Among the standout dishes that have won the hearts of regulars are:
Goat Cheese Fondue: A creamy blend of locally sourced goat cheese, perfect for sharing.
24-Ounce Bone-In Ribeye: A succulent steak from nearby 44 Farms, cooked to perfection.
Farmer's Market Soup: A hearty bowl utilizing fresh, seasonal produce, reducing food waste and delighting taste buds.
These dishes exemplify Sixty Vines' dedication to quality and sustainability, offering guests a true taste of the region.
Average Costs of Foods
Sixty Vines offers a range of dishes to suit various budgets:
Appetizers: Approximately $10–$15
Main Courses: Around $20–$35
Specialty Dishes: Such as the 24-ounce ribeye, priced at a premium due to the exceptional quality of the ingredients.
These prices reflect the restaurant's commitment to sourcing top-tier, local ingredients and providing an exceptional dining experience.
What It Is Famous For
Sixty Vines is renowned for its extensive wine-on-tTap system, offering 60 varieties that allow guests to explore and discover new favorites. This innovative approach not only ensures optimal wine quality but also promotes sustainability by reducing packaging waste. The harmonious pairing of these wines with the seasonally inspired menu sets Sixty Vines apart as a distinctive dining destination.
Personal Recommendations
For an unforgettable meal, consider starting with the Goat Cheese Fondue, followed by the 24-Ounce Bone-In Ribeye as your main course. Pair your selections with a wine from their curated tap list, and conclude with a seasonal dessert to round out the experience.
Address
Sixty Vines is located at:
11905 Market Street
Reston, VA 20190
Situated in Reston's Town Center, ample parking is available nearby, and the area is easily accessible for both locals and visitors.
Conclusion
Sixty Vines in Reston, VA, offers a unique blend of sustainable practices, exceptional cuisine, and a welcoming atmosphere. Whether you're a wine enthusiast or simply seeking a delightful dining experience, Sixty Vines promises to deliver a memorable journey for your palate.












